One of the traditional Bulgarian salads, which is served in every restaurant or pub here. It contains mainly tomatoes, cucumbers, onion and grated white Bulgarian cow cheese (feta-like).
You can also add fresh green and orange pepper and some dill. Season with salt, olive oil and apple vinegar.
1 comment:
Alita,
Sorry for using the post form to contact you, couldn't locate an email link on your site.
We publish a "Classic Cuisine" zine at http://herescookingatyoukid.blogspot.com
Saw your Shopska Salad photo and would like to include it in our article about the salad and need your permission.
You can reach me at greenboard@tampabay.r.com or at Rick's Place at Food and Wine Across America: http://wiki.foodandwine.com/page/Rick%27s+Place?t=anon
Thanks in advance,
Harlan
Managing editor
Here's Cooking at You Kid
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