A warm and filling soup that will help you go through the day.
For one serving you will need:
50 gr noodles
1 tbsp white miso paste
½ tsp mirin
a few drops of roasted sesame oil
1 egg, lightly beaten
1 spring onion, sliced
½ red chilli, sliced
green coriander leaves to garnish
Cook the noodles according to packet instructions. When ready take them out of the water and put in the serving bowl.
Reserve 1 ½ cups of the cooking water and put it back to the boil.
Add the miso paste and stir until it dissolves. Add the mirin and sesame oil.
Add the beaten egg and leave for a minute to set.
Pour the soup over the noodles. Garnish with the sliced spring onions, chilli and a few coriander leaves.